OUR BEERS

This 3.7%

-Light Ale
-Hops: Challenger and Goldings

All the easy-drinking virtues of a light ale. Brewed with Worcestershire Challenger and Goldings hops to give a vivid hop aroma and a subtle bitterness. Perfect with a light lunch or to quaff on its own.

That 4.1%

– Best Bitter

– Hops: Challenger and Sovereign hops

A chestnut coloured best bitter brewed with crystal malt to give a robust malt flavour. Challenger and Sovereign hops give a bitterness to balance any sweetness.

Wotever Next? 5.0%

– Dark Ale

– Hops: Pilgrim and Cascade hops

A strong, dark and bitter beer. The distinctive dry finish derives from chocolate malt, Pilgrim and Cascade hops. A long fermentation leaves leaves little sweetness behind.

Talbot Blonde 4.4%

 Golden Ale

– Hops: Worcestershire Pilgrim and Minstrel

A golden and hoppy ale, using Pilgrim and Minstrel hops to balance the light biscuit malt flavours, producing a very drinkable beer and holder of a Great Taste Award.

Hop Nouvelle 4.1%

 Hoppy Aromatic Ale

– Hops: Worcestershire Green Hops

Brewed using green un-kilned hops from local farms. Green hops are harvested and then pitched to the beer within an hour of picking to give more aroma and flavour.

Hearth Warmer 6.0%

 Rich Warming Ale

– Hops: Sovereign and Cascade

A rich winter beer fermented over 7 days to give a pleasant dry finish. Flavours of crystal and chocolate malts, Pilgrim, Sovereign and Cascade hops to mingle.

OUR BEERS

THIS 3.7%

-Light Ale
-Hops: Challenger and Goldings

All the easy-drinking virtues of a light ale. Brewed with Worcestershire Challenger and Goldings hops to give a vivid hop aroma and a subtle bitterness. Perfect with a light lunch or to quaff on its own.

THAT 4.1%

– Best Bitter

– Hops: Challenger and Sovereign hops

A chestnut coloured best bitter brewed with crystal malt to give a robust malt flavour. Challenger and Sovereign hops give a bitterness to balance any sweetness.

WOTEVER NEXT 5.0%

– Dark Ale

– Hops: Pilgrim and Cascade hops

A strong, dark and bitter beer. The distinctive dry finish derives from chocolate malt, Pilgrim and Cascade hops. A long fermentation leaves leaves little sweetness behind.

TALBOT BLONDE 4.4%

 Golden Ale

– Hops: Worcestershire Pilgrim and Minstrel

A golden and hoppy ale, using Pilgrim and Minstrel hops to balance the light biscuit malt flavours, producing a very drinkable beer and holder of a Great Taste Award.

HOP NOUVELLE 4.1%

 Hoppy Aromatic Ale

– Hops: Worcestershire Green Hops

Brewed using green un-kilned hops from local farms. Green hops are harvested and then pitched to the beer within an hour of picking to give more aroma and flavour.

HEARTH WARMER 6.0%

 Rich Warming Ale

– Hops: Sovereign and Cascade

A rich winter beer fermented over 7 days to give a pleasant dry finish. Flavours of crystal and chocolate malts, Pilgrim, Sovereign and Cascade hops to mingle.

GLUTEN FREE BEERS NOW AVAILABLE IN OUR RANGE 

The flavour profile of our beers are inspired by the hops grown in our native Worcestershire & Herefordshire and the barley used to make our malt is domestically grown here in the UK.

Our beer’s are ‘bottled conditioned’, which means the ale is unfiltered and unpasteurised to maintain the same quality and flavour as the cask version.

Most of our ale’s are available as cask or in bottles.